Avocado Toast & Fried Egg

Prep: 5 mins Cook: 10 mins Total: 15 mins

Ingredients

  • 1 avocado
  • 1 tablespoon lemon juice (or lime juice)
  • pinch salt
  • 4 eggs
  • 4 slices toast (gluten-free for gluten-free)
  • salt and pepper to taste

Directions

  • Mash the avocado, lemon juice and salt.
  • Fry the eggs in a pan over medium heat.
  • Spread the mashed avocado mixture on the toast, top with the fried eggs, season with salt and pepper and enjoy!

This recipe and photos were created by ClosetCooking.com. We just shared it! They have lots of great ideas, so check them out further!

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