Ham And Swiss Cheese Quiche Recipe – Keto Friendly Quiche Recipe – How To Make Ham And Cheese Quiche

Prep: 10 mins – Cook: 35 mins – Total: 45 mins


  • 5 Eggs
  • 1/2 cup heavy cream
  • 1/2 cup milk
  • 1 cup chopped ham
  • 8 oz shredded Swiss cheese
  • 1 cup sautéed zucchini (2 cups before cooking)
  • 1 tsp thyme
  • Salt and pepper to taste
  • 1-2 Tbsp butter


  1. Preheat oven to 375°F.
  2. Melt 1 Tbsp butter in skillet over medium heat, add ham and and sauté until lightly browned (optional). Remove and set aside.
  3. Melt 1 Tbsp butter in skillet and add diced zucchini. Cook until slightly softened.
  4. Mix eggs, cream, milk, thyme, salt and pepper in a bowl.
  5. In lightly greases 8-9 inch, layer ham, most of the cheese and zucchini. Pour in egg mixture and top with remaining cheese.
  6. Bake in preheated oven 35-40 minutes, until knife of toothpick inserted in center comes out clean.

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